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The beer's life had ended when the original brewing company claimed bankruptcy several years earlier.
"Consulting allowed me to travel the world. I spent three years in Russia and visited over forty breweries in the country," said Babcook. He also traveled to Paraguay, Sri Lanka, India and China. He now resides in Fairwinds, beckoned by the ocean 12 years ago.
beer Babcook created.
Ten years later Babcook received a call from Baderbrau Brewing Company. It took two years for owners Rob Sama and Joseph Berwanger, to track down Babcook. They purchased the rights of the beer name and wanted to reinvent Baderbrau, the dark, creamy Louis Vuitton Croisette Bag
Babcook started his own consulting business after leaving Stroh in the late 1980s. He wanted to use his knowledge to help other breweries create better tasting beers.
Babcook provided his expertise to ensure an exact replica of the original dark beer. It was an award winning brew that Michael Jackson argued was "the best Pilsner I have ever tasted in North America."
In 1989, when Babcook was hired as a consultant with Pavichevich Brewing Company in Chicago, he and the owner, Ken Pavichevich, travelled to Europe to taste beers. On their third beer tasting tour, Babcook decided the best beers in the world were in the Czech Republic. Sitting in 111 Beers, Original Louis Vuitton Luggage
Babcook wanted to share his beloved beer with the world. Opening Creemore Springs Brewery with John Wiggins in 1988 was his third brewery venture in North America. Creemore Springs beer earned a Gold Medal in the Pilsner category at the Canadian World Beer Championship.
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Fairwinds brewer knows his recipes
This involved several years as an apprentice, assistant and finally, brew master at Dow Brewery in Montreal, one of the Canadian Breweries chain, composed of Dow Brewery, Carling Brewery and O'Keefe Brewing Co. He then spent six months at the American Brewers Academy in New York.
in Munich, he told Pavichevich they would create a combination of the Czech Pilsner and Budweiser Budvar. Babcook filled an empty stein with fifty percent of each of the two draft beers, and the legendary Baderbrau was born. It was a smooth, Czech style Pilsner that followed the German Purity Law.
"A good cook doesn't follow a recipe. You modify it, change it, and do what it takes to make it taste better to your liking," said Babcook. The 85 year old believes Louis Vuitton Crossbody Bag beer tasting helped identify different flavours and combinations.
It involves natural ingredients that change from year to year. He follows the German Purity Law, a method of beer production that restricts the brewer from using any preservatives other than malt, hops, yeast, and water.
"Beer production is more complex than making wine," said Babcook.
The neatly dressed, naval ex lieutenant argued that the key to creating a great beer is not from a recipe, but knowledge and experimentation.
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